Cinnamon Roll French Toast Bake

My Sister-In-Law made this the last time we were visiting and it is awesome! Bad for you but awesome! I have been dreaming about it actually and so I thought I would share it with you :)

Cinnamon Roll French Toast Bake

Prep time:  5 mins

Cook time:  45 mins

Total time:  50 mins

Ingredients

• 2 tubes refrigerated cinnamon rolls with icing
• 4 Tbsp. butter, melted
• 6 eggs
• ½ cup milk
• 2 tsp cinnamon
• 2 tsp vanilla
• 1 cup maple syrup

Instructions

1. Pour the butter on the bottom of a 9x13 glass baking dish.
2. Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
3. In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla, and pour over the cinnamon rolls.
4. Pour 1 cup of maple syrup over the mixture.
5. Bake at 375°F for 45 min.
6. Top with the icing from the cinnamon rolls.